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Our Services

Breads

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Pastries

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Cakes

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Pizza

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Loaf Bakery

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Fresh breads, cakes and pasties baked daily

From wholesome, organic loaves to mouth-watering cakes, there’s a perfect product for every occasion! We pride ourselves on offering one of the widest authentic product ranges from around the world.

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Our Mission

We opened our first bakery in the South End in 2000 with one goal: to make the world a sweeter place through warm smiles, gooey sticky buns, in voluptate velit esse cillum dolore eu fugiat nulla pariatur. Excepteur sint occaecat cupidatat non proident, sunt in culpa qui officia deserunt mollit anim id est laborum.

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Bakery Items

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Traditional Croissant

$2.50
Flaky, buttery pastry with a tender, airy crumb. Made from our signature levain sourdough and crafted over a 48-hour fermentation
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Handmade Bread

$6.50
Naturally leavened bread made using the Sourdough Rye dough and studded with dried black currants
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Danish Rye

$7.75
Whole rye flour, cracked rye berries, water, natural leaven culture made with rye flour, pumpkin seeds, sunflower seeds, barley malt syrup, sea salt
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Ciabatta

$3.50
Unbleached organic wheat flour, whole rye flour, water, natural leaven culture, sea salt, yeast
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​Cheese Bread

$4.75
Soft and savory loaf enriched with melted cheese inside and out. Made with our signature dough and aged cheddar, this bread offers a rich, buttery flavor and a golden, crispy crust.
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Multigrain Bread

$4.75
Naturally leavened bread made using the French Country dough with the additions of millet, quinoa, rolled oats
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Have a question?

Call us today ​+1 777 000 0000 or EMAIL US

Roll, proof, and bake. Every day.

When it comes to bread and sandwiches, freshness equals quality. That's why we bake our loaves, bagels, and sweet treats every single morning for maximum freshness.

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Visit Us

121 Rock Sreet, 21 Avenue, New York, NY 92103-9000

Hours

Monday – Saturday
9am – 7pm

Sunday
10am – 6pm

Phone

1 (234) 567-891

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